Sausage Breakfast Casserole

Name: Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 pound breakfast sausage; 8 large eggs; 2 cups shredded cheddar cheese; 1 cup milk; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper to taste; 4 cups frozen hash browns; Fresh herbs for garnish

Start your day off right with this hearty sausage breakfast casserole. It’s a delightful blend of savory sausage, fluffy eggs, and gooey cheese that will satisfy your morning cravings. Perfect for brunch or a special occasion, this casserole is easy to prepare and can feed a crowd, making it an ideal choice for family gatherings or meal prep for the week. Enjoy a warm slice and fuel your day with this delicious dish!

Ingredients

– 1 pound breakfast sausage
– 8 large eggs
– 2 cups shredded cheddar cheese
– 1 cup milk
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 4 cups frozen hash browns
– Fresh herbs for garnish

Servings and Cooking Time

This recipe serves 8. Preparation time is 15 minutes, and cooking time is approximately 45 minutes.

Nutritional Value

Per serving (1 slice):
– Calories: 320
– Protein: 20g
– Fat: 22g
– Carbohydrates: 12g
– Fiber: 1g
This information is based on one serving.

Step-by-Step Cooking Process

1. Preheat your oven to 350°F (175°C).
2. In a skillet, cook the sausage over medium heat until browned, breaking it into crumbles.
3. In a large bowl, whisk together eggs, milk, garlic powder, onion powder, salt, and pepper.
4. Spread the hash browns evenly in a greased 9×13 inch baking dish.
5. Layer the cooked sausage over the hash browns.
6. Pour the egg mixture evenly over the sausage and hash browns.
7. Sprinkle shredded cheddar cheese on top.
8. Bake in the preheated oven for 40-45 minutes until the eggs are set and the top is lightly golden.
9. Let it cool for a few minutes before slicing.
10. Garnish with fresh herbs before serving.

Alternative Ingredients

You can substitute turkey sausage for a leaner option, or use plant-based sausage for a vegetarian version. Swap out cheddar for your favorite cheese, like mozzarella or pepper jack, to customize the flavor.

Serving and Pairings

This casserole pairs wonderfully with fresh fruit, yogurt, or a light salad for a balanced meal. Serve it alongside coffee or orange juice for a classic breakfast experience.

Storage and Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual servings in the microwave for 1-2 minutes, or heat in the oven at 350°F until warmed through. This casserole can also be frozen for up to 2 months.

Cooking Mistakes

Overcooking the sausage can lead to dryness.
Not greasing the baking dish may cause sticking.
Using too much liquid can make the casserole soggy.
Skipping the cooling step can lead to messy slices.
Not letting it rest before slicing can affect the texture.

Helpful Tips

For extra flavor, add diced bell peppers or onions to the sausage.
Make it ahead of time and store it in the fridge overnight.
Use a combination of different cheeses for a richer taste.
For a crispier top, broil for the last 2-3 minutes of baking.

FAQs

Can I make this casserole the night before?

Yes, you can prepare it the night before, cover it, and refrigerate. Bake it in the morning for a quick breakfast.

How do I know when the casserole is done?

The casserole is done when the eggs are set and the top is lightly golden. A knife inserted in the center should come out clean.

Can I add vegetables to the casserole?

Absolutely! Spinach, mushrooms, or diced tomatoes can be added for extra nutrition and flavor.

Is this recipe suitable for meal prep?

Yes, it’s perfect for meal prep! Just portion into containers and reheat as needed.

Can I use fresh potatoes instead of frozen hash browns?

Yes, you can use fresh potatoes, but they will need to be par-cooked before layering in the casserole.

Conclusion

A sausage breakfast casserole is a delicious and versatile dish that’s perfect for any breakfast or brunch occasion. With simple ingredients and easy preparation, it’s sure to become a family favorite. Enjoy the delightful flavors and the satisfaction of a hearty meal that brings everyone together!